The restaurant consists of several interconnecting rooms, most with fire places, in which the old traditional Castilian cooking, roast lamb and suckling pig, are specialities , but live together with other international dishes.
After meals you can relax and read in one of the various sitting rooms in front of a blazing fire or perhaps have a coffee in the garden and enjoy the scenery.
We have a selection of dishes which are usually included in our menu. Please click
"ver la carta".
We can prepare your menu for your special occasions, celebrations or wedding for up to 200 people in a marquee or in the garden. Please contact us so we can help you. "contact".
